Sera Pickled cucumber Middle Eastern --- Flavor: 5/10 Texture: 7/10 --- I am not sure what species of cucumber these are (ate middle eastern cucumbers different than American pickling cucumbers?) Whatever it is, I love the texture of these. The skin is really thin and smooth, and makes for a good crunch. Normally with other pickles, gherkins, cornichons, they are really bumpy but these are totally different. They have a good firmness that isn't too hard and I really like them. The flavor is good but super salty, like ocean salty. You can feel the moisture pulling from your lips when you eat them.
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